Archive for June 18th, 2008

Today we ordered from Bruckners, an establishment that I am happy to report breaks the Greenwich bad-lunch rule. Their dishes are thoughtful and the quality of their ingredients is pretty high. Not everything here is a winner (I think their sandwiches are more successful than their salads, for instance), but for the most part I can count on them for a satisfying and healthy meal.

Today we order from one of my favorite lunch places in Greenwich, called Bruckners. Their dishes are thoughtful and the quality of their ingredients is pretty high. Not everything here is a winner (I think
WEDNESDAY’s lunch–from Bruckners, Greenwich, CT
Cheese and Vegetable Sandwich

This vegetable sandwich is mostly vegetables, with a bit of cheese, piled high on good quality multi-grain bread, with some mustard and a dash cayenne, which is a nice touch. Vegetables include lettuce, sprouts, cucumbers, tomatoes, roasted red peppers, cabbage, and red onions. There are other restaurants in town that put an inch-high stack of cheese on a sandwich, which, though I love cheese, is way too much. Bruckners uses just the right amount. For some reason, today they put mayo on it too–and a bit too much of it–which takes away a bit from the sandwich. But overall, I can’t complain. This was a yummy lunch. Bruckners makes great soups, too. I wish our office ordered from here every day!